Friday, November 23, 2012

SPECIALS: November 23rd, 24th & 25th, 2012

Seasonal Soup:
            Roasted Carrot Soup
                                               
Fish Special:
            Haddock Livornese
                        Pan Seared Haddock with Fresh Basil,
                        Kalamata Olives, Capers, Tomatoes,
                        Served with Roasted Red Bliss Potatoes,
                        Braised Kale with Candied Shallots

Meat Special
            Black and Blue Sirloin Steak
                        Blackened Pan Seared Sirloin Steak
                        Topped with Blue Cheese
                        Served with Sautéed Snow Peas and
                        Roasted Garlic Mash Potatoes
                       
Weekend Cheese Selections Available:
Gorgonzola Dolce, Italy, cow’s milk, soft, blue
Pecorino Romano, Italy, sheep’s milk, firm                          
Manchego, Spain, sheep’s milk, semi firm
Landaff, USA, cow’s milk, semi firm
House Made Mozzarella, Italy cow’s milk, soft
Gruyere, Switzerland, cow’s milk, semi firm

Thursday, November 15, 2012

SPECIAL ORDER THANKSGIVING DESSERTS

Spécial Order Dessert Menu
For Thanksgiving
We Have Designed a Thanksgiving Dessert Menu
 Which is Both Unique and Affordable. 
We Also Can Provide Our Customers
With Specialty Cakes, Cookies & Pastries
Through the Holiday Season!
~ All Desserts Serve Eight to Ten People ~


Pumpkin Dark Chocolate Swirl Cheesecake  $29
With a Graham Cracker Crust and
Garnished with Candied Cranberry Compote

Caramel Apple Tart   $21
With a Toffee Streusel Topping

Chocolate Peanut Butter Cake        $33
Base Layer of Chocolate Peanut Butter Crunch.
Chocolate Cake with Peanut Butter Chocolate Mousse
Glazed in Bittersweet Chocolate.

Mocha Chocolate Chip Sponge Cake     $29
With Layers of Salted Caramel Butter Cream,
Garnished with Dark Chocolate Curls

Carrot Cake  $29
With Maple Cream Cheese Buttercream

Please Place Your Order As Early As Possible!
Order Cut-Off ~ Monday November 19th, 12:00p.m.
Please Call:  610-584-5650 To Place Order!
In Addition Please Provide With Your Order:

Name_________________________ Phone #____________

 Date & Time of Order Pick Up_______________________

 E-Mail___________________________________________

NOTE:  Last Date for Pick-Up ~ Wed. November 21st

Thursday, November 1, 2012

SPECIALS: November 2nd, 3rd & 4th, 2012

Seasonal Soup:
            Cream of Broccoli Soup
                                               
Appetizer Special:
            Oktoberfest “German Sausage Sampler”
                        Bratwurst, Knockwurst, Weisswurst,
                        Served with Sauerkraut
                        And a Whole Grain Mustard Sauce

Fish Specials:
            Pan Seared Black Tip Shark
                        Prepared Mediterranean Style with
                        an Artichoke & Eggplant Caponata,
                        And Served with
                        Garlic Smashed Potatoes

Meat Special
            Delmonico Steak
                        Pan Seared and Served with
                        Béarnaise Sauce, Roasted
                        Shallots & Garlic Green Beans
                        and an Apple & Pear Sauce
                       
Weekend Cheese Selections Available:
Gorgonzola Dolce, Italy, cow’s milk, soft, blue
Pecorino Romano, Italy, sheep’s milk, firm                          
Manchego, Spain, sheep’s milk, semi firm
Landaff, USA, cow’s milk, semi firm
House Made Mozzarella, Italy cow’s milk, soft
Dubliner, Ireland, cow’s milk, semi firm