Soup Specials:
Moroccan Roasted Carrot Soup
With Carrots, Cumin, Ginger, Fresh Herbs
Appetizer Specials:
Caramelized Onion & Leak Tart
Served Over Bed of Spring Mix
With a Lemon Vinaigrette
Honey Cider Salad
Mixed Greens, Goat Cheese,
Dried Cranberries, Crispy Bacon
Candied Walnuts, Sliced Apples,
And a Honey Cider Vinaigrette
Prime Filet of Beef Carpaccio
With Shallots, Capers, Garlic Oil
Shaved Pecorino Romano Cheese
Fish Special:
Pan Seared Rainbow Trout
With a White Wine Cream Sauce,
Leeks, Tomatoes, Garlic, Shallots,
Sautéed Spinach, Horseradish
Mash Potatoes
House Made Pasta Special
Handkerchief Pepper & Parsley Pasta
With a Lemon Rosemary Cream Sauce
Filled with Roasted Chicken, Fennel,
Fire Roasted Tomatoes and Topped with
House Made Focaccia Bread Crumbs
Meat Special
Coffee Rubbed Sirloin Pub Steak
Grilled Coffee Rubbed Pub Steak
Topped with Tri Colored Pepper,
Sautéed Onions and Served
With Duchess Potatoes
Weekend Cheese Selections Available:
Humboldt Fog, USA, goat’s milk, soft
Gorgonzola Dolce, Italy, cow’s milk, soft, blue
Pecorino Romano, Italy, sheep’s milk, firm
Manchego, Spain, sheep’s milk, semi firm
Landaff, USA, cow’s milk, semi firm
House Made Mozzarella, Italy cow’s milk, soft
Gruyere, Switzerland, cow’s milk, semi firm