Seasonal Soup:
Red Bean & Roasted Garlic Soup
Finished with a Red Bean Cake
and Dollop of Goat Cheese
Appetizer Special:
Filet Carpaccio
With Avocado, Capers, Basil Oil,
Chives & Shaved Parmesan Cheese
Fish Special:
Copper River Sockeye Salmon
With Roasted Red Peppers & Capers,
Wild Rice Pilaf, Asparagus
Meat Special:
Marinated Hanger Steak
With Garlic & Herb Sweet Potato Fries
with a Lime-Cilantro Sauce,
Grilled Vegetable Skewer
Cheese Selections Available:
Gorgonzola Dolce, Italy, cow’s milk, soft, blue
Pecorino Romano, Italy, sheep’s milk, firm
Manchego, Spain, sheep’s milk, semi firm
Taleggio, Italy cow’s milk, soft
House Made Mozzarella, Italy cow’s milk, soft
Camembert, Normandy, cow’s milk, soft
