Friday, December 21, 2012

Specials: December 28th, 29th & 30th, 2012

Seasonal Soup:
            Cauliflower & Parsnip Puree
                                               
Fish Special:
            Pan Seared Corvina
                        With a Lemon Buerre Blanc,
                        Parsnip & Potato Puree
                        And Green Beans

Meat Special
            Pork Osso Bucco
                        With a Sage Demi Glace,
                        Green Beans, Parsnip & Potato Puree
                       
Weekend Cheese Selections Available:
Gorgonzola Dolce, Italy, cow’s milk, soft, blue
Pecorino Romano, Italy, sheep’s milk, firm                          
Manchego, Spain, sheep’s milk, semi firm
Landaff, USA, cow’s milk, semi firm
House Made Mozzarella, Italy cow’s milk, soft
Gruyere, Switzerland, cow’s milk, semi firm