Thursday, November 1, 2012

SPECIALS: November 2nd, 3rd & 4th, 2012

Seasonal Soup:
            Cream of Broccoli Soup
                                               
Appetizer Special:
            Oktoberfest “German Sausage Sampler”
                        Bratwurst, Knockwurst, Weisswurst,
                        Served with Sauerkraut
                        And a Whole Grain Mustard Sauce

Fish Specials:
            Pan Seared Black Tip Shark
                        Prepared Mediterranean Style with
                        an Artichoke & Eggplant Caponata,
                        And Served with
                        Garlic Smashed Potatoes

Meat Special
            Delmonico Steak
                        Pan Seared and Served with
                        Béarnaise Sauce, Roasted
                        Shallots & Garlic Green Beans
                        and an Apple & Pear Sauce
                       
Weekend Cheese Selections Available:
Gorgonzola Dolce, Italy, cow’s milk, soft, blue
Pecorino Romano, Italy, sheep’s milk, firm                          
Manchego, Spain, sheep’s milk, semi firm
Landaff, USA, cow’s milk, semi firm
House Made Mozzarella, Italy cow’s milk, soft
Dubliner, Ireland, cow’s milk, semi firm