Seasonal Soup:
Fasolada
Greek White Bean and Vegetable Soup
Fish Specials:
Red Snapper
Pan Sautéed Red Snapper with,
White Rice and Pineapple Chutney
Meat Special:
Roasted Wild Boar Rack
Au Gratin Potatoes, Sautéed Green Beans,
With a Honey Lager & Herb Demi Glaze
Weekend Cheese Selections Available:
Gorgonzola Dolce, Italy, cow’s milk, soft, blue
Pecorino Romano, Italy, sheep’s milk, firm
Manchego, Spain, sheep’s milk, semi firm
Taleggio, Italy cow’s milk, soft
House Made Mozzarella, Italy cow’s milk, soft
Smoked Gouda, New York, cow’s milk, semi firm
Dubliner, Ireland, cow’s milk, semi firm